FirEnace 310mm Rectangle Standard Hibachi
Introducing the FirEnace Hibachi Grill – a versatile, stainless steel charcoal grill designed for commercial kitchens, professional chefs, and home grilling enthusiasts.
$230.00
In Stock
Key Features
Downloads
Specifications
FAQs
Key Features
- Portable & Lightweight: Weighing under 5kg, the FirEnace Hibachi Grill is easy to move and set up, making it the ultimate choice for mobile cooking, whether you’re indoor or outdoor grilling.
- High-Heat Performance: Reach the perfect searing temperature fast with the hibachi grill’s compact and efficient charcoal setup, ideal for grilling meats, seafood, vegetables, and more.
- Interactive Dining: The FirEnace Hibachi transforms any meal into an experience, bringing the excitement of open-flame cooking right to the table.
- Controlled Cooking: Control the grilling temperature with adjustable grilling heights, giving chefs and home cooks the ability to customise the heat intensity for different types of food. From fast-searing to slow-grilling, the FirEnace Hibachi is adaptable to any dish.
The FirEnace Hibachi Grill seamlessly fits into both professional and home kitchens, offering a unique, high-heat cooking solution:
- Restaurant Kitchens: Create memorable dining experiences by bringing the FirEnace Hibachi Grill tableside, allowing customers to see and savour the flavours of charcoal grilling firsthand.
- Home Cooking with Friends & Family: Entertain guests with an interactive cooking experience, whether it’s grilling fresh vegetables, searing tender cuts of meat, or perfecting seafood skewers.
Downloads
Specifications
Grill Dimensions (mm): 310W X 156D 140H
Cooking Area (mm): 285W X 135D
Weight (kg): 4.9
Cooking Temperature (°C): 300-500
FAQs
What is a Hibachi Grill?
A hibachi charcoal grill is a traditional Japanese-style, high-heat grill, renowned for its compact and portable design. Typically constructed from durable cast iron or stainless steel and fuelled by charcoal, these grills are perfectly suited for achieving that authentic, smoky flavour in every dish.
With a small, efficient cooking surface, the hibachi grill allows for quick, high-temperature cooking, ideal for searing a wide range of foods such as meats, vegetables, and seafood. The design includes a bowl-shaped charcoal container at the base with a wire mesh or grilling grate placed on top, where food is cooked once the charcoal reaches the desired temperature.
Hibachi grills are especially popular for their versatility and compact size, making them perfect for both commercial kitchens and small outdoor spaces like patios or balconies. Many models, like the FirEnace Hibachi Grill, feature adjustable grilling grates, allowing for precise control of the cooking temperature and the heat source distance, enabling chefs and home cooks alike to cook a variety of dishes with ease.
Overall, hibachi charcoal grills provide a unique, interactive grilling experience that enhances flavours, delivering delicious and consistent results every time.
What foods can I cook on the FirEnace Hibachi Grill?
The FirEnace Hibachi Grill is perfect for a variety of foods, including meats, vegetables, seafood, and even fruits. Its high-temperature performance makes it ideal for searing, grilling, and creating unique flavours.
Can I use the FirEnace Hibachi Grill indoors?
While designed for both commercial kitchen and home kitchen settings, it’s best used in well-ventilated spaces or outdoors due to the charcoal fuel source.
What makes the FirEnace Hibachi Grill different from other portable grills?
The FirEnace Hibachi Grill is built from high-quality stainless steel, offering durability and high-heat performance, unlike typical hibachis. Plus, it’s crafted for portability without compromising grilling power, making it an ideal choice for versatile cooking.
Where can I use the FirEnace Hibachi Grill?
Thanks to its compact and lightweight design, the FirEnace hibachi grill is suitable for commercial kitchens, restaurants, balconies, patios, and any outdoor space where you want to enjoy authentic charcoal grilling.
What is the difference between the FirEnace Standard Hibachi Range and the FirEnace Professional Hibachi Range?
The key difference lies in their intended use and design:
- FirEnace Standard Hibachi Range: Designed for versatility and portability, the Standard Firenace Hibachis are perfect for smaller commercial kitchens, home use, small gatherings, and outdoor cooking. Its compact and lightweight design allows it to be easily transported, making it an excellent choice for personal or casual use.
- FirEnace Professional Hibachi Range: Specifically crafted for commercial kitchens and high-demand professional environments, the Professional Hibachi is a stationary, heavy-duty grill. It is built to withstand rigorous daily use and is not portable, offering enhanced durability, performance, and capacity tailored to the needs of professional chefs and restaurant operations.
Key Features
- Portable & Lightweight: Weighing under 5kg, the FirEnace Hibachi Grill is easy to move and set up, making it the ultimate choice for mobile cooking, whether you’re indoor or outdoor grilling.
- High-Heat Performance: Reach the perfect searing temperature fast with the hibachi grill’s compact and efficient charcoal setup, ideal for grilling meats, seafood, vegetables, and more.
- Interactive Dining: The FirEnace Hibachi transforms any meal into an experience, bringing the excitement of open-flame cooking right to the table.
- Controlled Cooking: Control the grilling temperature with adjustable grilling heights, giving chefs and home cooks the ability to customise the heat intensity for different types of food. From fast-searing to slow-grilling, the FirEnace Hibachi is adaptable to any dish.
The FirEnace Hibachi Grill seamlessly fits into both professional and home kitchens, offering a unique, high-heat cooking solution:
- Restaurant Kitchens: Create memorable dining experiences by bringing the FirEnace Hibachi Grill tableside, allowing customers to see and savour the flavours of charcoal grilling firsthand.
- Home Cooking with Friends & Family: Entertain guests with an interactive cooking experience, whether it’s grilling fresh vegetables, searing tender cuts of meat, or perfecting seafood skewers.
Downloads
Specifications
Grill Dimensions (mm): 310W X 156D 140H
Cooking Area (mm): 285W X 135D
Weight (kg): 4.9
Cooking Temperature (°C): 300-500
FAQs
What is a Hibachi Grill?
A hibachi charcoal grill is a traditional Japanese-style, high-heat grill, renowned for its compact and portable design. Typically constructed from durable cast iron or stainless steel and fuelled by charcoal, these grills are perfectly suited for achieving that authentic, smoky flavour in every dish.
With a small, efficient cooking surface, the hibachi grill allows for quick, high-temperature cooking, ideal for searing a wide range of foods such as meats, vegetables, and seafood. The design includes a bowl-shaped charcoal container at the base with a wire mesh or grilling grate placed on top, where food is cooked once the charcoal reaches the desired temperature.
Hibachi grills are especially popular for their versatility and compact size, making them perfect for both commercial kitchens and small outdoor spaces like patios or balconies. Many models, like the FirEnace Hibachi Grill, feature adjustable grilling grates, allowing for precise control of the cooking temperature and the heat source distance, enabling chefs and home cooks alike to cook a variety of dishes with ease.
Overall, hibachi charcoal grills provide a unique, interactive grilling experience that enhances flavours, delivering delicious and consistent results every time.
What foods can I cook on the FirEnace Hibachi Grill?
The FirEnace Hibachi Grill is perfect for a variety of foods, including meats, vegetables, seafood, and even fruits. Its high-temperature performance makes it ideal for searing, grilling, and creating unique flavours.
Can I use the FirEnace Hibachi Grill indoors?
While designed for both commercial kitchen and home kitchen settings, it’s best used in well-ventilated spaces or outdoors due to the charcoal fuel source.
What makes the FirEnace Hibachi Grill different from other portable grills?
The FirEnace Hibachi Grill is built from high-quality stainless steel, offering durability and high-heat performance, unlike typical hibachis. Plus, it’s crafted for portability without compromising grilling power, making it an ideal choice for versatile cooking.
Where can I use the FirEnace Hibachi Grill?
Thanks to its compact and lightweight design, the FirEnace hibachi grill is suitable for commercial kitchens, restaurants, balconies, patios, and any outdoor space where you want to enjoy authentic charcoal grilling.
What is the difference between the FirEnace Standard Hibachi Range and the FirEnace Professional Hibachi Range?
The key difference lies in their intended use and design:
- FirEnace Standard Hibachi Range: Designed for versatility and portability, the Standard Firenace Hibachis are perfect for smaller commercial kitchens, home use, small gatherings, and outdoor cooking. Its compact and lightweight design allows it to be easily transported, making it an excellent choice for personal or casual use.
- FirEnace Professional Hibachi Range: Specifically crafted for commercial kitchens and high-demand professional environments, the Professional Hibachi is a stationary, heavy-duty grill. It is built to withstand rigorous daily use and is not portable, offering enhanced durability, performance, and capacity tailored to the needs of professional chefs and restaurant operations.
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